Organic fresh mushrooms for you, your restaurant, or shop.
Grown in Norway.
Mushrooms are awesome
Mushrooms are incredible for, versatile culinary applications, rich nutrient profile, and sustainable cultivation.
Whether you're a chef or a home cook, these mushrooms offer a delightful taste and satisfying texture, enhancing the flavor of any meal and providing a healthy alternative for meat substitutes.
Don’t believe us yet?
Try it yourself!
Discover our mushrooms
At Rød Gård Fungi, we specialize in cultivating oyster, king oyster, shiitake, and lion's mane mushrooms.
Discover the unique flavors and qualities of these remarkable fungi, and get in touch to try them.
Get in touch today
Contact us to learn more about Rød Gård Fungi and order mushrooms
About Rød Gård Fungi
Rød Gård - is the location of our mushroom farm. We wanted to pay homage to one of the largest traditional farms in the area by reusing its name.
Fungi - we produce organic mushrooms with local inputs. We also repurpose the old farm buildings into functional, highly efficient mushroom production hubs.
We are Jonas Foyn-Bruun and Diego Arias, two guys from different parts of the world, united by the same fungi passion. We want to bring mushrooms to every table in Norway and elevate the local food experience. That is why we have set ourselves onto this path, to become your preferred local mushroom producer all year round.
Follow our journey.
